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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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P16 MILLET AND FLAX CHIPS, HIMALAYAN PINK SALT

USDA FoodData Central · Branded · FDC ID 2489124 · serving: 28 g (28 g)

Product details

Brand owner
Soloman Baking Co, Inc.
Brand
SOLOMAN BAKING CO
Category
Chips, Pretzels & Snacks
Label serving
28 g
UPC / GTIN
078318337019

Ingredients

FLOUR MIX (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID (VITAMIN C), THIAMIN MONONITRATE, FOLIC ACID) PEA PROTEIN FLOUR, WATER, MILLET FLOUR, FLAX SEED FLOUR, CHIA, RICE FLOUR, OAT FIBER, HIMALAYAN SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: (SUNFLOWER OIL AND/OR CANOLA OIL, YEAST)

NutrientPer 100 gPer serving (28 g)
Calories536150
Protein57.1 g16.0 g
Total fat5.4 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate64.3 g18.0 g
Dietary fiber7.1 g2.0 g
Total sugars0.0 g0.0 g
Sodium1214 mg340 mg
Potassium339286 mg95000 mg
Calcium71 mg20 mg
Iron12.9 mg3.6 mg
Vitamin C85.7 mg24.0 mg

Similar foods in Chips, Pretzels & Snacks

Compare P16 MILLET AND FLAX CHIPS, HIMALAYAN PINK SALT with SHEARER'S, POTATO CHIPS, ITALIAN SAUSAGE & PEPPERS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

P16 MILLET AND FLAX CHIPS, HIMALAYAN PINK SALT — Nutrition Facts | FoodFactsUSA