Pacific Foods Organic Chicken Noodle Soup, 16.1 oz Can

Name: Pacific Foods Organic Chicken Noodle Soup, 16.1 oz Can — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2695226 · serving: 240 mlt ( g)

Product details

Brand owner: CAMPBELL SOUP COMPANY
Brand: PACIFIC FOODS
Category: Prepared Soups
Label serving: 240 mlt
UPC / GTIN: 00052603283663

Ingredients

INGREDIENTS: CHICKEN STOCK*, ONIONS*, CARROTS*, DICED CHICKEN (CHICKEN MEAT*, WATER, CORNSTARCH*, SEA SALT)*, EGG NOODLES (WHEAT FLOUR*, EGGS*, EGG WHITES*)*, CELERY*, PEAS*, CORNSTARCH*, SEA SALT, GARLIC*, SPICES*. *ORGANICCONTAINS: EGG, WHEAT

NutrientPer 100 gPer serving

Calories33—

Protein2.9 g—

Total fat0.4 g—

Saturated fat0.0 g—

Trans fat0.0 mg—

Cholesterol8 mg—

Total carbohydrate4.1 g—

Dietary fiber0.8 g—

Total sugars0.4 g—

Sodium261 mg—

Potassium90 mg—

Calcium8 mg—

Iron0.3 mg—

Vitamin D0 µg—

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Compare Pacific Foods Organic Chicken Noodle Soup, 16.1 oz Can with R&W HR CKN NDL-BWL 15.3OZ →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.