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PALEO BREAD

Name: PALEO BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2055458 · serving: 41 g (41 g)

Product details

Brand owner: Springboard Software Inc
Brand: EVOLVE PALEO CHEF
Category: Breads & Buns
Label serving: 41 g
UPC / GTIN: 051907148555

Ingredients

WATER, ALMOND FLOUR, EGG WHITES, COCONUT FLOUR, APPLE CIDER VINEGAR, PSYLLIUM HUSK, HONEY, YEAST, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, ARROWROOT.

NutrientPer 100 gPer serving (41 g)

Calories17170

Protein7.3 g3.0 g

Total fat12.2 g5.0 g

Saturated fat1.2 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate12.2 g5.0 g

Dietary fiber7.3 g3.0 g

Total sugars2.4 g1.0 g

Sodium732 mg300 mg

Calcium49 mg20 mg

Iron0.9 mg0.4 mg

Vitamin C2.9 mg1.2 mg

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Compare PALEO BREAD with 100% WHOLE WHEAT BREAD, WHOLE WHEAT →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.