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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PANCA PEPPER PASTA, PANCA PEPPER

USDA FoodData Central · Branded · FDC ID 2277243 · serving: 5 g (5 g)

Product details

Brand owner
Peruvian Import Company
Brand
DONA ISABEL
Category
Prepared Pasta & Pizza Sauces
Label serving
5 g
UPC / GTIN
729955567023

Ingredients

PANCA HOT PEPPER, SALT, CITRIC ACID AND SODIUM BENZOATE AS PRESERVATIVE.

NutrientPer 100 gPer serving (5 g)
Calories30015
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate60.0 g3.0 g
Dietary fiber10.0 g0.5 g
Total sugars0.0 g0.0 g
Sodium1860 mg93 mg
Potassium0 mg0 mg
Calcium140 mg7 mg
Iron3.6 mg0.2 mg

Similar foods in Prepared Pasta & Pizza Sauces

Compare PANCA PEPPER PASTA, PANCA PEPPER with BASIL PESTO, BASIL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PANCA PEPPER PASTA, PANCA PEPPER — Nutrition Facts | FoodFactsUSA