PARMESAN PEPPERCORN BUTTER ATLANTIC SALMON, PARMESAN PEPPERCORN BUTTER

Name: PARMESAN PEPPERCORN BUTTER ATLANTIC SALMON, PARMESAN PEPPERCORN BUTTER — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2663584 · serving: 113 grm (113 g)

Product details

Brand owner: Marine Harvest USA, LLC
Brand: MOWI
Category: Fish & Seafood
Label serving: 113 grm
UPC / GTIN: 819693029348

Ingredients

ATLANTIC SALMON (SALMO SALAR) COLOR ADDED THROUGH FEED BUTTER (PASTEURIZED CREAM, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT ENZYMES, POWDERED CELLULOSE, NATAMYCIN [A NATURAL MOLD INHIBITOR]), SHALLOTS, GARLIC, ONION POWDER, EXTRA VIRGIN OLIVE OIL, PEPPERCORN BLEND (BLACK PEPPERCORNS, WHITE PEPPERCORNS, PINK PEPPERCORNS, GREEN PEPPERCORNS), DRIED CHIVES, DRIED THYME, HIMALAYAN PINK SALT.

NutrientPer 100 gPer serving (113 grm)

Calories248280

Protein19.5 g22.0 g

Total fat19.5 g22.0 g

Saturated fat5.3 g6.0 g

Trans fat0.0 mg0.0 mg

Cholesterol66 mg75 mg

Total carbohydrate0.0 g0.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium97 mg110 mg

Potassium336 mg380 mg

Calcium44 mg50 mg

Iron0.1 mg0.1 mg

Vitamin D6 µg7 µg

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Compare PARMESAN PEPPERCORN BUTTER ATLANTIC SALMON, PARMESAN PEPPERCORN BUTTER with JUMBO BREADED SHRIMP →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.