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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PASTEURIZED PROCESS AMERICAN CHEESE WITH ADDED CALCIUM

USDA FoodData Central · Branded · FDC ID 2101672 · serving: 21 g (21 g)

Product details

Brand owner
Supervalu, Inc.
Brand
ESSENTIAL EVERYDAY
Category
Cheese
Label serving
21 g
UPC / GTIN
041303008546

Ingredients

AMERICAN CHEESE (CULTURED MILK, SALT, AND ENZYMES), WATER, CREAM, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, SORBIC ACID (A PRESERVATIVE), EXTRA VIRGIN OLIVE OIL (FOR SLICE SEPARATION).

NutrientPer 100 gPer serving (21 g)
Calories38180
Protein19.1 g4.0 g
Total fat33.3 g7.0 g
Saturated fat21.4 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol95 mg20 mg
Total carbohydrate4.8 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1524 mg320 mg
Calcium1429 mg300 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 21 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat4.5 g23%
Cholesterol19.95 mg7%
Sodium320.04 mg14%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium300.09 mg23%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare PASTEURIZED PROCESS AMERICAN CHEESE WITH ADDED CALCIUM with COLBY JACK, MEDIUM CHEDDAR SLICED 2-CHEESE, COLBY JACK, MEDIUM CHEDDAR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PASTEURIZED PROCESS AMERICAN CHEESE WITH ADDED CALCIUM — Nutrition Facts | FoodFactsUSA