PASTEURIZED PROCESS CHEDDAR, SWISS & PROVOLONE CHEESE

Name: PASTEURIZED PROCESS CHEDDAR, SWISS & PROVOLONE CHEESE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 798103 · serving: 28 g (28 g)

Product details

Brand owner: Swiss-American, Inc.
Category: Cheese
Label serving: 28 g
UPC / GTIN: 041563221396

Ingredients

CULTURED PASTEURIZED MILK AND PART-SKIM MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, LACTIC ACID, CONTAINS LESS THAN 0.05% OF SORBIC ACID AS A PRESERVATIVE, ENZYMES, SMOKE FLAVOR, WITH POWDERED CELLULOSE ADDED TO PREVENT CAKING.

NutrientPer 100 gPer serving (28 g)

Calories357100

Protein21.4 g6.0 g

Total fat28.6 g8.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol89 mg25 mg

Total carbohydrate0.0 g0.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium1643 mg460 mg

Calcium536 mg150 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%

Saturated fat5 g25%

Cholesterol24.92 mg8%

Sodium460.04 mg20%

Total carbohydrate0 g0%

Dietary fiber0 g0%

Calcium150.08 mg12%

Iron0 mg0%

Vitamin C0 mg0%

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Compare PASTEURIZED PROCESS CHEDDAR, SWISS & PROVOLONE CHEESE with NATURAL MUENSTER CHEESE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.