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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PASTEURIZED PROCESS CHEESE FOOD

USDA FoodData Central · Branded · FDC ID 1543106 · serving: 28 g (28 g)

Product details

Brand owner
Grassland Dairy Products, Inc.
Brand
GRASSLAND
Category
Cheese
Label serving
28 g
UPC / GTIN
079176151250

Ingredients

NATURAL AMERICAN (CULTURED MILK, SALT, ENZYMES), AND MONTEREY JACK CHEESE WITH JALAPENO PEPPERS (CULTURED MILK, SALT, RED AND GREEN JALAPENO PEPPERS, ENZYMES), CREAM, WATER, SODIUM PHOSPHATE, SALT, JALAPENO PEPPERS, SORBIC ACID (PRESERVATIVE).

NutrientPer 100 gPer serving (28 g)
Calories32190
Protein21.4 g6.0 g
Total fat25.0 g7.0 g
Saturated fat17.9 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium1214 mg340 mg
Calcium714 mg200 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cheese

Compare PASTEURIZED PROCESS CHEESE FOOD with MOZZARELLA & PROVOLONE SHREDDED WHOLE MILK LOW MOISTURE WITH SMOKE FLAVOR NATURAL CHEESES, MOZZARELLA & PROVOLONE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PASTEURIZED PROCESS CHEESE FOOD — Nutrition Facts | FoodFactsUSA