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PASTEURIZED PROCESS CHEESE FOOD

Name: PASTEURIZED PROCESS CHEESE FOOD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1603908 · serving: 28 g (28 g)

Product details

Brand owner: Shullsburg Creamery II, LLC
Brand: SHULLSBURG CREAMERY
Category: Cheese
Label serving: 28 g
UPC / GTIN: 026542056299

Ingredients

AMERICAN CHEESE, SWISS CHEESE AND MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, GHOST PEPPERS, SALT, SORBIC ACID (PRESERVATIVE).

NutrientPer 100 gPer serving (28 g)

Calories393110

Protein21.4 g6.0 g

Total fat32.1 g9.0 g

Saturated fat21.4 g6.0 g

Trans fat0.0 mg0.0 mg

Cholesterol107 mg30 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium1500 mg420 mg

Calcium536 mg150 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%

Saturated fat6 g30%

Cholesterol29.96 mg10%

Sodium420 mg18%

Total carbohydrate1 g0%

Dietary fiber0 g0%

Calcium150.08 mg12%

Iron0 mg0%

Vitamin C0 mg0%

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Compare PASTEURIZED PROCESS CHEESE FOOD with MEXICAN STYLE CHEDDAR JACK FINELY SHREDDED CHEDDAR & MONTEREY JACK CHEESES, MEXICAN STYLE CHEDDAR JACK →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.