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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PASTEURIZED PROCESS CHEESE SPREAD

USDA FoodData Central · Branded · FDC ID 2078563 · serving: 28 g (28 g)

Product details

Brand owner
The Moran Group Incorporated
Brand
MARVELLA
Category
Cheese
Label serving
28 g
UPC / GTIN
051933195004

Ingredients

CULTURED MILK AND SKIM MILK, WATER, WHEY, SODIUM PHOSPHATE, CREAM, SALT, LACTIC ACID, SORBIC ACID, (PRESERVATIVE), SODIUM ALGINATE, ARTIFICIAL COLOR, ENZYMES, SODIUM CITRATE.

NutrientPer 100 gPer serving (28 g)
Calories28680
Protein14.3 g4.0 g
Total fat21.4 g6.0 g
Saturated fat12.5 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg15 mg
Total carbohydrate10.7 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.7 g3.0 g
Sodium1643 mg460 mg
Calcium536 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%
Saturated fat3.5 g18%
Cholesterol15.12 mg5%
Sodium460.04 mg20%
Total carbohydrate3 g1%
Dietary fiber0 g0%
Calcium150.08 mg12%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare PASTEURIZED PROCESS CHEESE SPREAD with YELLOW AMERICAN PASTEURIZED PREPARED CHEESE PRODUCT SINGLES, YELLOW AMERICAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PASTEURIZED PROCESS CHEESE SPREAD — Nutrition Facts | FoodFactsUSA