FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Hy-Vee, Inc.

PASTRY CRISPS

USDA FoodData Central · Branded · FDC ID 1552902 · serving: 25 g (25 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Cookies & Biscuits
Label serving
25 g
UPC / GTIN
075450172256

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), BLUEBERRY FLAVORED FILLING (GLYCERINE, FRUCTOSE, DEXTROSE, MALTODEXTRIN, SUGAR, WATER, CORN SYRUP, APPLE POWDER, PALM OIL, BLUEBERRY PUREE CONCENTRATE, MODIFIED FOOD STARCH, APPLE JUICE CONCENTRATE, CALCIUM SULFATE DIHYDRATE, CANOLA OIL, CITRIC ACID, COLOR ADDED [BLUE 1, RED 40], CELLULOSE GEL, NATURAL AND ARTIFICIAL FLAVOR, PECTIN, CORN FIBER, SALT, SODIUM BENZOATE [PRESERVATIVE], MALIC ACID, SODIUM CITRATE, CELLULOSE GUM, DATEM, MONO AND DIGLYCERIDES, SOY LECITHIN, TARTARIC ACID, TRICALCIUM PHOSPHATE, SODIUM ALGINATE, XANTHAN GUM, TRISODIUM CITRATE, TETRASODIUM PYROPHOSPHATE), COATING (SUGAR, PALM KERNEL AND PALM OIL, WHEY POWDER, NONFAT DRY MILK, SOY LECITHIN, COLOR ADDED, SALT, NATURAL FLAVOR), SUGAR, CORN SYRUP SOLIDS, PALM OIL, CORN STARCH, INVERT SUGAR, SOY LECITHIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEY PERMEATE, SALT, NATURAL FLAVOR, CALCIUM CARBONATE, POTASSIUM SORBATE (PRESERVATIVE).

NutrientPer 100 gPer serving (25 g)
Calories400100
Protein4.0 g1.0 g
Total fat8.0 g2.0 g
Saturated fat4.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate80.0 g20.0 g
Dietary fiber4.0 g1.0 g
Total sugars28.0 g7.0 g
Sodium320 mg80 mg
Calcium0 mg0 mg
Iron1.4 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cookies & Biscuits

Compare PASTRY CRISPS with SOFT SUGAR COOKIE DECORATING KIT, SOFT SUGAR COOKIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PASTRY CRISPS — Nutrition Facts | FoodFactsUSA