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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PASTRY SHELLS

USDA FoodData Central · Branded · FDC ID 2056916 · serving: 35 g (35 g)

Product details

Brand owner
Handmade Pies By Upper Crust
Brand
CHRISTINE'S
Category
Pastry Shells & Fillings
Label serving
35 g
UPC / GTIN
615565602004

Ingredients

UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, CANOLA OIL, WATER, EGG, SALT.

NutrientPer 100 gPer serving (35 g)
Calories486170
Protein5.7 g2.0 g
Total fat28.6 g10.0 g
Saturated fat10.0 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol43 mg15 mg
Total carbohydrate48.6 g17.0 g
Dietary fiber2.9 g1.0 g
Total sugars0.0 g0.0 g
Sodium229 mg80 mg
Calcium0 mg0 mg
Iron3.1 mg1.1 mg
Vitamin C0.0 mg0.0 mg

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Compare PASTRY SHELLS with GLUTEN FREE PIE SHELL, GLUTEN FREE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PASTRY SHELLS — Nutrition Facts | FoodFactsUSA