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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEACH PIE

USDA FoodData Central · Branded · FDC ID 1916977 · serving: 123 g (123 g)

Product details

Brand owner
Crown Bakery Inc
Brand
RALPHS
Category
Cakes, Cupcakes, Snack Cakes
Label serving
123 g
UPC / GTIN
637107402507

Ingredients

PEACH PIE FILLING (PEACHES, SUGAR, WATER, CORN SYRUP, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SALT, ASCORBIC ACID, GELLAN GUM, NATURAL FLAVORS, CINNAMON, YELLOW 5, YELLOW 6), CRUST: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, DOUGH CONDITIONERS [ASCORBIC ACID, AZODICARBONAMIDE, ENZYME]), SUGAR, PALM OIL, WATER, BUTTER (PASTEURIZED SWEET CREAM), NATURAL FLAVORS, SALT.

NutrientPer 100 gPer serving (123 g)
Calories268330
Protein3.3 g4.0 g
Total fat8.1 g10.0 g
Saturated fat4.1 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate44.7 g55.0 g
Dietary fiber0.8 g1.0 g
Total sugars21.9 g27.0 g
Sodium130 mg160 mg
Calcium0 mg0 mg
Iron1.2 mg1.4 mg
Vitamin C48.8 mg60.0 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare PEACH PIE with OLD FASHIONED LATTICE-TOPPED PIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEACH PIE — Nutrition Facts | FoodFactsUSA