Penne Alfredo with Carrots and Peas

Name: Penne Alfredo with Carrots and Peas — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2559413 · serving: 245 grm (245 g)

Product details

Brand owner: ES Foods, Inc.
Brand: ES Foods
Category: Pasta/Noodles
Label serving: 245 grm
UPC / GTIN: 10693392005356

Ingredients

Cooked Penne Alfredo (Water, Whole Durum Wheat Flour), Peas, Carrots, White Cheese Sauce (Water, Cultured Pasteurized Milk, Food Starch-Modified, Contain less than 2% of Natural Flavor, Potassium Phosphate, Sea Salt, Salt, Sodium Citrate, Tricalcium Phosphate, Mono and Diglycerides, Spice, Enzymes), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Granulated Garlic.Allergens: Wheat

NutrientPer 100 gPer serving (245 grm)

Calories147360

Protein8.6 g21.0 g

Total fat6.1 g15.0 g

Saturated fat4.5 g11.0 g

Trans fat0.0 mg0.0 mg

Cholesterol22 mg54 mg

Total carbohydrate13.5 g33.0 g

Dietary fiber1.2 g2.9 g

Total sugars0.0 g0.0 g

Sodium286 mg701 mg

Potassium288 mg706 mg

Calcium204 mg500 mg

Iron0.8 mg2.0 mg

Vitamin C0.0 mg0.0 mg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.