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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPERONCINI STUFFED WITH CREAM CHEESE

USDA FoodData Central · Branded · FDC ID 581987 · serving: 50 g (50 g)

Product details

Brand owner
DITTMANN
Category
Pickles, Olives, Peppers & Relishes
Label serving
50 g
UPC / GTIN
810536020836

Ingredients

CANOLA OIL, CREAM CHEESE STUFFING (CREAM CHEESE, TOMATO PASTE, STARCH, WATER, SALT, SPICE, LACTIC ACID, SODIUM BENZOATE AS PRESERVATIVE), RED PEPERONCINI (SALT, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVE, CALCIUM CHLORIDE AS FIRMING AGENT).

NutrientPer 100 gPer serving (50 g)
Calories352176
Protein2.0 g1.0 g
Total fat36.0 g18.0 g
Saturated fat4.0 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol20 mg10 mg
Total carbohydrate4.0 g2.0 g
Dietary fiber2.0 g1.0 g
Total sugars2.0 g1.0 g
Sodium950 mg475 mg
Calcium70 mg35 mg
Iron2.0 mg1.0 mg
Vitamin C2.0 mg1.0 mg

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Compare PEPERONCINI STUFFED WITH CREAM CHEESE with EGGPLANT CREAMY SUNFLOWER SPREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPERONCINI STUFFED WITH CREAM CHEESE — Nutrition Facts | FoodFactsUSA