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PEPPER JACK CHEESE, PEPPER JACK

Name: PEPPER JACK CHEESE, PEPPER JACK — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2629248 · serving: 28 grm (28 g)

Product details

Brand owner: Pearl Valley Cheese, Inc.
Brand: PEARL VALLEY
Category: Cheese
Label serving: 28 grm
UPC / GTIN: 890769002021

Ingredients

PASTEURIZED MILK, PEPPERS (JALAPENOS, HABANEROS, VINEGAR, SALT AND CALCIUM CHLORIDE) SALT, ENZYMES, CHEESE CULTURES.

NutrientPer 100 gPer serving (28 grm)

Calories357100

Protein25.0 g7.0 g

Total fat28.6 g8.0 g

Saturated fat17.9 g5.0 g

Trans fat0.0 mg0.0 mg

Cholesterol107 mg30 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium500 mg140 mg

Potassium71 mg20 mg

Calcium821 mg230 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

Vitamin D0 µg0 µg

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Compare PEPPER JACK CHEESE, PEPPER JACK with CRUMBLED GORGONZOLA CHEESE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.