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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPPER JACK, MONTEREY JACK CHEESE WITH JALAPENO PEPPERS

USDA FoodData Central · Branded · FDC ID 523266 · serving: 19 g (19 g)

Product details

Brand owner
SE GROCERS
Category
Cheese
Label serving
19 g
UPC / GTIN
038259100851

Ingredients

PASTEURIZED MILK, RED AND GREEN JALAPENO PEPPERS, CHEESE CULTURES, SALT, ENZYMES.

NutrientPer 100 gPer serving (19 g)
Calories31660
Protein21.1 g4.0 g
Total fat26.3 g5.0 g
Saturated fat18.4 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol79 mg15 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium500 mg95 mg
Calcium789 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 19 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat3.5 g17%
Cholesterol15.01 mg5%
Sodium95 mg4%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium149.91 mg12%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare PEPPER JACK, MONTEREY JACK CHEESE WITH JALAPENO PEPPERS with KEY FOOD, AMERICAN CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPPER JACK, MONTEREY JACK CHEESE WITH JALAPENO PEPPERS — Nutrition Facts | FoodFactsUSA