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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPPERIDGE FARM PASTRY SHEETS

USDA FoodData Central · Branded · FDC ID 1105947 · serving: 41 g (41 g)

Product details

Brand owner
CAMPBELL SOUP COMPANY
Category
Savoury Bakery Products
Label serving
41 g
UPC / GTIN
00051000078742

Ingredients

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OILS (PALM, SOYBEAN, HYDROGENATED COTTONSEED), CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, MALTED BARLEY FLOUR, TURMERIC AND ANNATTO EXTRACTS FOR COLOR.CONTAINS: WHEAT, SOY.

NutrientPer 100 gPer serving (41 g)
Calories366150
Protein4.9 g2.0 g
Total fat24.4 g10.0 g
Saturated fat12.2 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate31.7 g13.0 g
Dietary fiber2.4 g1.0 g
Total sugars2.4 g1.0 g
Sodium341 mg140 mg
Potassium24 mg10 mg
Calcium0 mg0 mg
Iron1.7 mg0.7 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPPERIDGE FARM PASTRY SHEETS — Nutrition Facts | FoodFactsUSA