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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PEPPERONI PIZZA WITH LOW FAT MOZZARELLA, PARMESAN AND ASIAGO & SAUCE IN A BAKED GARLIC & HERB SEASONED CRUST SANDWICHES, PEPPERONI PIZZA

USDA FoodData Central · Branded · FDC ID 2320255 · serving: 120 g (120 g)

Product details

Brand owner
Nestle USA Inc.
Brand
LEAN POCKETS
Category
Frozen Appetizers & Hors D'oeuvres
Label serving
120 g
UPC / GTIN
043695075359

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED SODIUM LOW FAT MOZZARELLA (LOW FAT MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES], NONFAT MILK, MODIFIED FOOD STARCH*, POTASSIUM CHLORIDE*, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, PEPPERONI (PORK, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, FLAVORING, SODIUM NITRITE, PORK STOCK, CITRIC ACID), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), SUGAR, 2% OR LESS OF MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), MODIFIED FOOD STARCH, SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN & ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE (CULTURED MILK, WATER, SALT, ENZYMES), WHEY, SALT), FRACTIONATED PALM OIL, EGG YOLKS, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES), YEAST, SALT, DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID [ANTIOXIDANTS]), WHEY, DRIED GARLIC, SOY LECITHIN, DRIED ONIONS, FLAVORING (YEAST EXTRACT, SALT), METHYLCELLULOSE, SPICES, POTASSIUM CHLORIDE, MALTODEXTRIN, RED PEPPER FLAKES, CAYENNE RED PEPPER, SOY FLOUR, EGG WHITES.

NutrientPer 100 gPer serving (120 g)
Calories225270
Protein8.3 g10.0 g
Total fat6.7 g8.0 g
Saturated fat3.3 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol21 mg25 mg
Total carbohydrate32.5 g39.0 g
Dietary fiber0.8 g1.0 g
Total sugars4.2 g5.0 g
Sodium325 mg390 mg
Calcium167 mg200 mg
Iron1.5 mg1.8 mg
Vitamin C1.0 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PEPPERONI PIZZA WITH LOW FAT MOZZARELLA, PARMESAN AND ASIAGO & SAUCE IN A BAKED GARLIC & HERB SEASONED CRUST SANDWICHES, PEPPERONI PIZZA — Nutrition Facts | FoodFactsUSA