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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PESTO MADE WITH ORGANIC BASIL, BROCCOLI AND TOMATOES PIZZA, PESTO

USDA FoodData Central · Branded · FDC ID 1907638 · serving: 128 g (128 g)

Product details

Brand owner
Amy's Kitchen Inc.
Brand
AMY'S
Category
Pizza
Label serving
128 g
UPC / GTIN
042272001040

Ingredients

ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, ORGANIC TOMATOES, PART-SKIM MOZZARELLA AND PARMESAN CHEESES (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), ORGANIC BROCCOLI, EXTRA VIRGIN OLIVE OIL, ORGANIC BASIL, HONEY, SEA SALT, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, PINE NUTS, ORGANIC GARLIC, ORGANIC POTATOES, YEAST, BLACK PEPPER.

NutrientPer 100 gPer serving (128 g)
Calories234300
Protein8.6 g11.0 g
Total fat10.2 g13.0 g
Saturated fat3.1 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg15 mg
Total carbohydrate27.3 g35.0 g
Dietary fiber1.6 g2.0 g
Total sugars2.3 g3.0 g
Sodium438 mg561 mg
Potassium141 mg180 mg
Calcium133 mg170 mg
Iron0.8 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 128 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat13 g17%
Saturated fat3.99 g20%
Cholesterol15.36 mg5%
Sodium560.64 mg24%
Total carbohydrate35 g13%
Dietary fiber2.05 g7%
Potassium180.48 mg4%
Calcium170.24 mg13%
Iron1 mg6%

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Compare PESTO MADE WITH ORGANIC BASIL, BROCCOLI AND TOMATOES PIZZA, PESTO with MARGHERITA PIZZA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.