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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pillsbury Baked Buttermilk Biscuits

USDA FoodData Central · Branded · FDC ID 2718987 · serving: 36 grm (36 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Pillsbury
Category
Sweet Bakery Products
Label serving
36 grm
UPC / GTIN
10094562062320

Ingredients

INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, BUTTERMILK, SUGAR, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, PALM KERNEL OIL.

NutrientPer 100 gPer serving (36 grm)
Calories353127
Protein6.6 g2.4 g
Total fat15.0 g5.4 g
Saturated fat7.6 g2.7 g
Trans fat0.1 mg0.1 mg
Cholesterol2 mg1 mg
Total carbohydrate48.1 g17.3 g
Dietary fiber1.1 g0.4 g
Total sugars4.5 g1.6 g
Sodium970 mg349 mg
Potassium112 mg40 mg
Calcium69 mg25 mg
Iron2.7 mg1.0 mg
Vitamin D0 µg0 µg

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Compare Pillsbury Baked Buttermilk Biscuits with Pillsbury FTO Unbaked Chocolate Straight Croissant Dough 60 Count

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pillsbury Baked Buttermilk Biscuits — Nutrition Facts | FoodFactsUSA