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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pillsbury Banana Bread Batter

USDA FoodData Central · Branded · FDC ID 2720179 · serving: 56 grm (56 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Pillsbury
Category
Baking/Cooking Mixes/Supplies
Label serving
56 grm
UPC / GTIN
00018000134281

Ingredients

Ingredients: Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Banana Puree with Ascorbic Acid to Preserve Color, Sugar, Palm Oil, Glycerin, Canola Oil, Water, Eggs. Contains 2% or less of: Salt, Baking Soda, Citric Acid, Natural and Artificial Flavor.

NutrientPer 100 gPer serving (56 grm)
Calories340190
Protein3.5 g2.0 g
Total fat10.8 g6.1 g
Saturated fat4.5 g2.5 g
Trans fat0.2 mg0.1 mg
Cholesterol35 mg19 mg
Total carbohydrate57.0 g31.9 g
Dietary fiber0.9 g0.5 g
Total sugars29.5 g16.5 g
Sodium367 mg206 mg
Potassium141 mg79 mg
Calcium10 mg6 mg
Iron2.2 mg1.2 mg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pillsbury Banana Bread Batter — Nutrition Facts | FoodFactsUSA