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Pillsbury Cake Donut Mix

Name: Pillsbury Cake Donut Mix — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2697024 · serving: 100 grm (100 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Pillsbury
Category: Baking/Cooking Mixes/Supplies
Label serving: 100 grm
UPC / GTIN: 10018000381644

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, NONFAT MILK, DEXTROSE. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), POTATO FLOUR, EGG YOLK WITH SODIUM SILICOALUMINATE, YELLOW CORN FLOUR, SALT, SOY LECITHIN, TOASTED GROUND WHEAT GERM, NATURAL AND ARTIFICIAL FLAVOR.

NutrientPer 100 gPer serving (100 grm)

Calories385385

Protein9.3 g9.3 g

Total fat6.4 g6.4 g

Saturated fat1.2 g1.2 g

Trans fat0.1 mg0.1 mg

Cholesterol54 mg54 mg

Total carbohydrate72.5 g72.5 g

Dietary fiber2.1 g2.1 g

Total sugars29.3 g29.3 g

Sodium850 mg850 mg

Potassium179 mg179 mg

Calcium60 mg60 mg

Iron3.0 mg3.0 mg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.