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Pillsbury Original French Bread

Name: Pillsbury Original French Bread — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 760796 · serving: 52 g (52 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Category: Baking/Cooking Mixes/Supplies
Label serving: 52 g
UPC / GTIN: 00018000004683

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, SUGAR, DEXTROSE, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SOYBEAN OIL, SALT, POTASSIUM CHLORIDE, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED), NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, XANTHAN GUM, YEAST, YEAST EXTRACT, AZODICARBONAMIDE (DOUGH CONDITIONER).

NutrientPer 100 gPer serving (52 g)

Calories231120

Protein7.7 g4.0 g

Total fat1.9 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate46.1 g24.0 g

Dietary fiber1.9 g1.0 g

Total sugars3.9 g2.0 g

Sodium442 mg230 mg

Calcium0 mg0 mg

Iron2.1 mg1.1 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 52 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium229.84 mg10%

Total carbohydrate24 g9%

Dietary fiber0.99 g4%

Calcium0 mg0%

Iron1.08 mg6%

Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.