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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pillsbury Pinched All Butter Croissant Dough

USDA FoodData Central · Branded · FDC ID 2718789 · serving: 106 grm (106 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Brand
Pillsbury
Category
Sweet Bakery Products
Label serving
106 grm
UPC / GTIN
10094562321137

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER, YEAST, SUGAR, SALT, HIGH FRUCTOSE CORN SYRUP, WHEY, EGG WHITE, ASCORBIC ACID, ENZYMES.

NutrientPer 100 gPer serving (106 grm)
Calories331350
Protein7.1 g7.5 g
Total fat16.4 g17.3 g
Saturated fat9.6 g10.2 g
Trans fat0.6 mg0.6 mg
Cholesterol40 mg43 mg
Total carbohydrate38.9 g41.2 g
Dietary fiber1.8 g1.9 g
Total sugars4.3 g4.6 g
Sodium376 mg399 mg
Potassium100 mg106 mg
Calcium18 mg19 mg
Iron2.3 mg2.4 mg
Vitamin D0 µg0 µg

Similar foods in Sweet Bakery Products

Compare Pillsbury Pinched All Butter Croissant Dough with Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pillsbury Pinched All Butter Croissant Dough — Nutrition Facts | FoodFactsUSA