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Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top

Name: Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2722663 · serving: 59 grm (59 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Pillsbury
Category: Sweet Bakery Products
Label serving: 59 grm
UPC / GTIN: 10094562111134

Ingredients

WHOLE WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), EGGS, WATER, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, LIQUID INVERT SUGAR. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, EGG YOLKS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, CELLULOSE GUM, XANTHAN GUM, LOCUST BEAN GUM, POLYSORBATE 60, CORN STARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR.

NutrientPer 100 gPer serving (59 grm)

Calories335198

Protein5.0 g3.0 g

Total fat16.5 g9.7 g

Saturated fat7.2 g4.2 g

Trans fat0.3 mg0.2 mg

Cholesterol64 mg38 mg

Total carbohydrate43.5 g25.7 g

Dietary fiber2.5 g1.5 g

Total sugars21.3 g12.5 g

Sodium236 mg139 mg

Potassium102 mg60 mg

Calcium18 mg10 mg

Iron1.5 mg0.9 mg

Vitamin D0 µg0 µg

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Compare Pillsbury Place 'n Bake Whole Grain Blueberry Muffin Top with Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.