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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough

USDA FoodData Central · Branded · FDC ID 2559503 · serving: 50 grm (50 g)

Product details

Brand owner
C. H. Guenther and Son Inc.
Brand
Pioneer
Category
Dough Based Products / Meals
Label serving
50 grm
UPC / GTIN
10721881070551

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, Contains less than 2%: BAKING SODA, SALT, NONFAT MILK, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, WHEY, BUTTERMILK, FOOD STARCH - MODIFIED.

NutrientPer 100 gPer serving (50 grm)
Calories340170
Protein6.0 g3.0 g
Total fat18.0 g9.0 g
Saturated fat10.0 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.0 g20.0 g
Dietary fiber2.0 g1.0 g
Total sugars6.0 g3.0 g
Sodium1080 mg540 mg
Potassium100 mg50 mg
Calcium60 mg30 mg
Iron2.8 mg1.4 mg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough — Nutrition Facts | FoodFactsUSA