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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pioneer 2.2 oz. Southern Style Biscuit Dough

USDA FoodData Central · Branded · FDC ID 2558300 · serving: 62 grm (62 g)

Product details

Brand owner
C. H. Guenther and Son Inc.
Brand
Pioneer
Category
Dough Based Products / Meals
Label serving
62 grm
UPC / GTIN
00721881080959

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, PALM OIL, CONTAINS LESS THAN 2%: BAKING SODA, SUGAR, SALT, SODIUM ALUMINUM PHOSPHATE, SOYBEAN OIL, WHEY, SODIUM ACID PYROPHOSPHATE, FOOD STARCH-MODIFIED, MALTODEXTRIN, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR.

NutrientPer 100 gPer serving (62 grm)
Calories323200
Protein6.5 g4.0 g
Total fat14.5 g9.0 g
Saturated fat8.1 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.3 g25.0 g
Dietary fiber1.6 g1.0 g
Total sugars3.2 g2.0 g
Sodium1081 mg670 mg
Potassium97 mg60 mg
Calcium65 mg40 mg
Iron2.7 mg1.7 mg
Vitamin D0 µg0 µg

Similar foods in Dough Based Products / Meals

Compare Pioneer 2.2 oz. Southern Style Biscuit Dough with Pioneer 2.2 oz. Butter Flavored Biscuit Dough

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pioneer 2.2 oz. Southern Style Biscuit Dough — Nutrition Facts | FoodFactsUSA