FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PITTED KALAMATA OLIVES

USDA FoodData Central · Branded · FDC ID 2074336 · serving: 15 g (15 g)

Product details

Brand owner
Ingles Markets Inc.
Brand
LAURA LYNN
Category
Pickles, Olives, Peppers & Relishes
Label serving
15 g
UPC / GTIN
086854059456

Ingredients

KALAMATA OLIVES, WATER, SALT, RED WINE VINEGAR, GRAPE JUICE CONCENTRATE.

NutrientPer 100 gPer serving (15 g)
Calories33350
Protein0.0 g0.0 g
Total fat33.3 g5.0 g
Saturated fat6.7 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.7 g1.0 g
Dietary fiber6.7 g1.0 g
Total sugars0.0 g0.0 g
Sodium2333 mg350 mg
Calcium133 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 15 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat1 g5%
Cholesterol0 mg0%
Sodium349.95 mg15%
Total carbohydrate1 g0%
Dietary fiber1 g4%
Calcium19.95 mg2%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Pickles, Olives, Peppers & Relishes

Compare PITTED KALAMATA OLIVES with CASTELLA, OLIVE TAPENADE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.