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PLAIN BAGELS

Name: PLAIN BAGELS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2141349 · serving: 57 g (57 g)

Product details

Brand owner: Wegmans Food Markets, Inc.
Brand: WEGMANS
Category: Breads & Buns
Label serving: 57 g
UPC / GTIN: 07789047047

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS 2% OR LESS OF EACH: SALT, YEAST, WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), MICROCRYSTALLINE CELLULOSE, CORN STARCH.

NutrientPer 100 gPer serving (57 g)

Calories263150

Protein8.8 g5.0 g

Total fat0.9 g0.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate56.1 g32.0 g

Dietary fiber1.8 g1.0 g

Total sugars3.5 g2.0 g

Sodium561 mg320 mg

Potassium70 mg40 mg

Calcium18 mg10 mg

Iron3.2 mg1.8 mg

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Compare PLAIN BAGELS with WHITE WHOLE WHEAT ORGANIC BREAD, WHITE WHOLE WHEAT →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.