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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN LOWFAT GREEK YOGURT

USDA FoodData Central · Branded · FDC ID 729372 · serving: 170 g (170 g)

Product details

Brand owner
TWO GOOD
Category
Yogurt
Label serving
170 g
UPC / GTIN
036632039194

Ingredients

CULTURED REDUCED FAT MILK, WATER, LESS THAN 1%: TAPIOCA STARCH, LEMON JUICE CONCENTRATE, GELLAN GUM, VITAMIN D3, ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.

NutrientPer 100 gPer serving (170 g)
Calories5390
Protein8.2 g14.0 g
Total fat1.2 g2.0 g
Saturated fat0.9 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate1.8 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars1.2 g2.0 g
Sodium18 mg31 mg
Potassium65 mg111 mg
Calcium53 mg90 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare PLAIN LOWFAT GREEK YOGURT with DANNON, OIKOS, NONFAT YOGURT DRINK, PEACH, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLAIN LOWFAT GREEK YOGURT — Nutrition Facts | FoodFactsUSA