FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN ORGANIC 100% GRASS-FED WHOLE MILK YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 2156245 · serving: 170 g (170 g)

Product details

Brand owner
Springfield Creamery Inc.
Brand
NANCY'S
Category
Yogurt
Label serving
170 g
UPC / GTIN
043192109304

Ingredients

CULTURED ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED NONFAT MILK.

NutrientPer 100 gPer serving (170 g)
Calories76129
Protein4.1 g7.0 g
Total fat3.5 g6.0 g
Saturated fat2.1 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol15 mg26 mg
Total carbohydrate6.5 g11.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.5 g11.0 g
Sodium68 mg116 mg
Potassium221 mg376 mg
Calcium153 mg260 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%
Saturated fat3.5 g18%
Cholesterol25.5 mg8%
Sodium115.6 mg5%
Total carbohydrate11 g4%
Dietary fiber0 g0%
Potassium375.7 mg8%
Calcium260.1 mg20%
Iron0 mg0%

Similar foods in Yogurt

Compare PLAIN ORGANIC 100% GRASS-FED WHOLE MILK YOGURT, PLAIN with VANILLA BEAN ORGANIC GREEK NONFAT YOGURT, VANILLA BEAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.