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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN ORGANIC GREEK WHOLE MILK YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 1055367 · serving: 170 g (170 g)

Product details

Brand owner
NANCY'S
Category
Yogurt
Label serving
170 g
UPC / GTIN
043192702611

Ingredients

ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED NONFAT MILK, ORGANIC CREAM, LIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS. LIVE PROBIOTIC CULTURES: BIFIDOBACTERIUM LACTIS BB-12, L. ACIDOPHILUS LA-5, L. RHAMNOSUS LB3, L. CASEI (2 ISOLATED STRAINS), L. RHAMNOSUS (2 ISOLATED STRAINS), L. ACIDOPHILUS (2 ISOLATED STRAINS), BIFIDOBACTERIUM LACTIS (2 ISOLATED STRAINS).

NutrientPer 100 gPer serving (170 g)
Calories94160
Protein11.8 g20.0 g
Total fat3.5 g6.0 g
Saturated fat2.4 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg31 mg
Total carbohydrate4.1 g7.0 g
Dietary fiber0.0 g0.0 g
Total sugars4.1 g7.0 g
Sodium29 mg49 mg
Potassium141 mg240 mg
Calcium153 mg260 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare PLAIN ORGANIC GREEK WHOLE MILK YOGURT, PLAIN with PROBIOTIC STRAWBERRY BLENDED WHOLE MILK YOGURT, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLAIN ORGANIC GREEK WHOLE MILK YOGURT, PLAIN — Nutrition Facts | FoodFactsUSA