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PLAIN ORGANIC PROBIOTIC WHOLE MILK YOGURT, PLAIN

Name: PLAIN ORGANIC PROBIOTIC WHOLE MILK YOGURT, PLAIN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2678979 · serving: 170 grm (170 g)

Product details

Brand owner: Springfield Creamery Inc.
Brand: NANCY'S
Category: Yogurt
Label serving: 170 grm
UPC / GTIN: 043192105009

Ingredients

ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED NONFAT MILK, LIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS. LIVE PROBIOTIC CULTURES: BIFIDOBACTERIUM LACTIS BB-12 L. ACIDOPHILUS LA-5, L. RHAMNOSUS LB3, L. CASEI (2 ISOLATED STRAINS), L. RHAMNOSUS (2 ISOLATED STRAINS), L. ACIDOPHILUS (2 ISOLATED STRAINS), BIFIDOBACTERIUM LACTIS (2 ISOLATED STRAINS).

NutrientPer 100 gPer serving (170 grm)

Calories76129

Protein5.3 g9.0 g

Total fat3.5 g6.0 g

Saturated fat2.4 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol9 mg15 mg

Total carbohydrate5.3 g9.0 g

Dietary fiber0.0 g0.0 g

Total sugars4.7 g8.0 g

Sodium59 mg100 mg

Potassium218 mg371 mg

Calcium177 mg301 mg

Iron0.0 mg0.0 mg

Vitamin D0 µg0 µg

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Compare PLAIN ORGANIC PROBIOTIC WHOLE MILK YOGURT, PLAIN with LOW FAT YOGURT, STRAWBERRY BANANA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.