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PLAIN PROBIOTIC WHOLE MILK YOGURT, PLAIN
USDA FoodData Central · Branded · FDC ID 1871570 · serving: 170 g (170 g)
Product details
- Brand owner
- Springfield Creamery Inc.
- Brand
- NANCY'S
- Category
- Yogurt
- Label serving
- 170 g
- UPC / GTIN
- 043192105009
Ingredients
ORGANIC PASTEURIZED WHOLE MILK, ORGANIC PASTEURIZED NONFAT MILK, LIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS. LIVE PROBIOTIC CULTURES: BIFIDOBACTERIUM LACTIS BB-12 L. ACIDOPHILUS LA-5, L. RHAMNOSUS LB3, L. CASEI (2 ISOLATED STRAINS), L. RHAMNOSUS (2 ISOLATED STRAINS), L. ACIDOPHILUS (2 ISOLATED STRAINS), BIFIDOBACTERIUM LACTIS (2 ISOLATED STRAINS).
% Daily Value
our calculationShare of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
Similar foods in Yogurt
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.