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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN WHOLE MILK YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 1882839 · serving: 170 g (170 g)

Product details

Brand owner
Whole Foods Market, Inc.
Brand
365 WHOLE FOODS MARKET
Category
Yogurt
Label serving
170 g
UPC / GTIN
099482446789

Ingredients

CULTURED PASTEURIZED ORGANIC WHOLE MILK, PECTIN, VITAMIN D3, CONTAINS LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L BULGARICUS, L ACIDOPHILUS, BIFIDUS, L PARACASEI, L RHAMNOSUS.

NutrientPer 100 gPer serving (170 g)
Calories71121
Protein3.5 g6.0 g
Total fat3.5 g6.0 g
Saturated fat2.4 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol15 mg26 mg
Total carbohydrate5.3 g9.0 g
Dietary fiber0.0 g0.0 g
Total sugars4.1 g7.0 g
Sodium53 mg90 mg
Potassium171 mg291 mg
Calcium129 mg219 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare PLAIN WHOLE MILK YOGURT, PLAIN with LOWFAT YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLAIN WHOLE MILK YOGURT, PLAIN — Nutrition Facts | FoodFactsUSA