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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN WHOLE MILK YOGURT, PLAIN

USDA FoodData Central · Branded · FDC ID 2213726 · serving: 227 g (227 g)

Product details

Brand owner
Tops Markets, LLC
Brand
TOPS
Category
Yogurt
Label serving
227 g
UPC / GTIN
070784024462

Ingredients

CULTURED PASTEURIZED GRADE A MILK, NONFAT MILK SOLIDS. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS, L. CASEI.

NutrientPer 100 gPer serving (227 g)
Calories70159
Protein4.4 g10.0 g
Total fat3.1 g7.0 g
Saturated fat2.0 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol13 mg30 mg
Total carbohydrate6.2 g14.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.7 g13.0 g
Sodium57 mg129 mg
Potassium194 mg440 mg
Calcium154 mg350 mg
Iron0.0 mg0.0 mg
Vitamin C0.5 mg1.1 mg

Similar foods in Yogurt

Compare PLAIN WHOLE MILK YOGURT, PLAIN with VANILLA ORGANIC GREEK NONFAT YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLAIN WHOLE MILK YOGURT, PLAIN — Nutrition Facts | FoodFactsUSA