FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLAIN YOGURT-CULTURED ULTRA-FILTERED MILK, PLAIN

USDA FoodData Central · Branded · FDC ID 2426514 · serving: 170 g (170 g)

Product details

Brand owner
Danone US, LLC
Brand
OIKOS
Category
Yogurt
Label serving
170 g
UPC / GTIN
036632042590

Ingredients

CULTURED GRADE A ULTRA-FILTERED NON FAT MILK, WHEY PROTEIN CONCENTRATE, CREAM, YOGURT CULTURES S. THERMOPHILUS & L BULGARICUS.

NutrientPer 100 gPer serving (170 g)
Calories94160
Protein14.7 g25.0 g
Total fat2.1 g3.5 g
Saturated fat0.3 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol15 mg26 mg
Total carbohydrate3.5 g6.0 g
Dietary fiber0.0 g0.0 g
Total sugars2.4 g4.0 g
Sodium35 mg60 mg
Potassium153 mg260 mg
Calcium159 mg270 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3.5 g4%
Saturated fat0.49 g2%
Cholesterol25.5 mg8%
Sodium59.5 mg3%
Total carbohydrate6 g2%
Dietary fiber0 g0%
Potassium260.1 mg6%
Calcium270.3 mg21%
Iron0 mg0%

Similar foods in Yogurt

Compare PLAIN YOGURT-CULTURED ULTRA-FILTERED MILK, PLAIN with VANILLA FLAVORED BLENDED LOWFAT YOGURT, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.