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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLANT-BASED BURGERS

USDA FoodData Central · Branded · FDC ID 2466132 · serving: 113 g (113 g)

Product details

Brand owner
The PowerPlants Company
Brand
OZO
Category
Other Meats
Label serving
113 g
UPC / GTIN
850015646010

Ingredients

WATER, TEXTURED PEA PROTEIN (PEA PROTEIN, PEA FIBER), CANOLA OIL, WHEAT GLUTEN, SUSTAINABLE PALM OIL, PEA AND RICE PROTEIN FERMENTED BY SHIITAKE MYCELIA, METHYLCELLULOSE, BARLEY MALT EXTRACT (COLOR), NATURAL FLAVORS, YEAST EXTRACT, ASCORBIC ACID, SALT, VEGETABLE AND FRUIT JUICE (COLOR).

NutrientPer 100 gPer serving (113 g)
Calories186210
Protein19.5 g22.0 g
Total fat8.8 g10.0 g
Saturated fat1.8 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.3 g6.0 g
Dietary fiber0.9 g1.0 g
Total sugars0.9 g1.0 g
Sodium310 mg350 mg
Potassium257 mg290 mg
Calcium27 mg31 mg
Iron4.2 mg4.7 mg

Similar foods in Other Meats

Compare PLANT-BASED BURGERS with MARINATED HONEY BOURBON BEEF SKIRT STEAK, HONEY BOURBON

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLANT-BASED BURGERS — Nutrition Facts | FoodFactsUSA