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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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PLSBRY RDY TO BAKE CUT OUT SGR COOKIES EGG

USDA FoodData Central · Branded · FDC ID 761126 · serving: 40 g (40 g)

Product details

Brand owner
GENERAL MILLS SALES INC.
Category
Baking/Cooking Mixes (Perishable)
Label serving
40 g
UPC / GTIN
00018000490776

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CANOLA OIL. CONTAINS 2% OR LESS OF: WHEAT PROTEIN ISOLATE, SALT, BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), EGGS, ARTIFICIAL FLAVOR.

NutrientPer 100 gPer serving (40 g)
Calories400160
Protein5.0 g2.0 g
Total fat15.0 g6.0 g
Saturated fat6.3 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol12 mg5 mg
Total carbohydrate62.5 g25.0 g
Dietary fiber0.0 g0.0 g
Total sugars32.5 g13.0 g
Sodium350 mg140 mg
Calcium0 mg0 mg
Iron1.8 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PLSBRY RDY TO BAKE CUT OUT SGR COOKIES EGG — Nutrition Facts | FoodFactsUSA