POPCORN CHIPS, BUTTER

Name: POPCORN CHIPS, BUTTER — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 652198 · serving: 28 g (28 g)

Product details

Brand owner: The Kellogg Company
Category: Chips, Pretzels & Snacks
Label serving: 28 g
UPC / GTIN: 038000599453

Ingredients

MILLED CORN, VEGETABLE OIL (CANOLA OIL WITH TBHQ FOR FRESHNESS, PALM OIL, SUNFLOWER OIL), CONTAINS 2% OR LESS OF SALT, NATURAL AND ARTIFICIAL FLAVOR, CORN GERM, DEXTROSE, NONFAT MILK, MALTODEXTRIN, BUTTER (CREAM, SALT), ANNATTO EXTRACT FOR COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE.

NutrientPer 100 gPer serving (28 g)

Calories429120

Protein7.1 g2.0 g

Total fat7.1 g2.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate78.6 g22.0 g

Dietary fiber3.6 g1.0 g

Total sugars3.6 g1.0 g

Sodium607 mg170 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2 g3%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium169.96 mg7%

Total carbohydrate22 g8%

Dietary fiber1.01 g4%

Calcium0 mg0%

Iron0 mg0%

Vitamin C0 mg0%

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Compare POPCORN CHIPS, BUTTER with UTZ, VEGGIE STICKS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.