Pork Loin Backrib & Seasoning Cook In Bag

Name: Pork Loin Backrib & Seasoning Cook In Bag — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1105977 · serving: 112 g (112 g)

Product details

Brand owner: Seaboard Foods LLC
Category: Meat/Poultry/Other Animals Unprepared/Unprocessed
Label serving: 112 g
UPC / GTIN: 90736490005517

Ingredients

Basted NTE 16% Added Solution* of Water, Potassium Chloride, Vinegar, Natural Flavor. **Seasoning Ingredients: chili pepper, sugar, salt, brown sugar, molasses powder (molasses and maltodextrin), tomato powder, dehydrated garlic, dehydrated onion, natural hickory smoke flavor, Worcestershire sauce [(vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sucrose, spices, tamarind, natural flavor and sulfating agents) and maltodextrin], black pepper, vinegar powder (maltodextrin, vinegar and food starch-modified), red pepper.

NutrientPer 100 gPer serving (112 g)

Calories143160

Protein14.3 g16.0 g

Total fat15.2 g17.0 g

Saturated fat6.3 g7.0 g

Trans fat0.0 mg0.0 mg

Cholesterol58 mg65 mg

Total carbohydrate2.7 g3.0 g

Dietary fiber0.0 g0.0 g

Total sugars1.8 g2.0 g

Sodium393 mg440 mg

Potassium0 mg0 mg

Calcium18 mg20 mg

Iron0.0 mg0.0 mg

Vitamin C1.1 mg1.2 mg

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Compare Pork Loin Backrib & Seasoning Cook In Bag with BEEF C/C TENDERLOIN 12 OZ →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.