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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413

USDA FoodData Central · Branded · FDC ID 1462349 · serving: 112 g (112 g)

Product details

Brand owner
Seaboard Foods LLC
Brand
PrairieFresh Signature®
Category
Meat/Poultry/Other Animals Unprepared/Unprocessed
Label serving
112 g
UPC / GTIN
90736490004770

Ingredients

Basted NTE 16% Added Solution* of Water, Potassium Chloride, Vinegar, Natural Flavor. **Seasoning Ingredients: Chili pepper, maltodextrin, rosemary, dehydrated onion, sea salt, dehydrated garlic, dehydrated bell pepper, marjoram, black pepper, cumin, thyme and red pepper.

NutrientPer 100 gPer serving (112 g)
Calories6269
Protein17.9 g20.0 g
Total fat6.3 g7.0 g
Saturated fat2.2 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol58 mg65 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.9 g1.0 g
Sodium384 mg430 mg
Potassium0 mg0 mg
Calcium18 mg20 mg
Iron1.0 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Meat/Poultry/Other Animals Unprepared/Unprocessed

Compare Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413 with 8/12 CT IPW FROG LEGS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Pork Loin Boneless Basted NTE 16% Solution with Cracked Rosemary Seasonings MBG#413 — Nutrition Facts | FoodFactsUSA