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POTATO BAKERY BREAD, POTATO

Name: POTATO BAKERY BREAD, POTATO — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2461664 · serving: 38 g (38 g)

Product details

Brand owner: Bimbo Bakeries USA, Inc.
Brand: ALFARO'S
Category: Breads & Buns
Label serving: 38 g
UPC / GTIN: 763946225219

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, POTATO FLAKES, YEAST, VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, SEA SALT, BUTTER (CREAM, SALT), CULTURED WHEAT FLOUR, CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: NATURAL FLAVORS, CORN FLOUR, SOY LECITHIN, GRAIN VINEGAR, CITRIC ACID, TURMERIC & ANNATTO.

NutrientPer 100 gPer serving (38 g)

Calories289110

Protein7.9 g3.0 g

Total fat4.0 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate52.6 g20.0 g

Dietary fiber2.6 g1.0 g

Total sugars7.9 g3.0 g

Sodium474 mg180 mg

Potassium118 mg45 mg

Calcium105 mg40 mg

Iron2.6 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.