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POTATO BREAD
USDA FoodData Central · Branded · FDC ID 529372 · serving: 40 g (40 g)
Product details
- Brand owner
- Hy-Vee, Inc.
- Category
- Breads & Buns
- Label serving
- 40 g
- UPC / GTIN
- 075450098594
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, CELLULOSE FIBER, POTATO FLOUR, YEAST, HONEY, SALT, GRAIN VINEGAR, CALCIUM SULFATE, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], SUGAR, DATEM, MONO- AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, CORNSTARCH, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POTASSIUM IODATE.
% Daily Value
our calculationShare of the FDA Daily Value in one 40 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.