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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POTATO CHIPS, BRAZILIAN PICANHA

USDA FoodData Central · Branded · FDC ID 1593490 · serving: 28 g (28 g)

Product details

Brand owner
Frito-Lay Company
Brand
LAY'S
Category
Chips, Pretzels & Snacks
Label serving
28 g
UPC / GTIN
028400624459

Ingredients

POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), PICANHA SEASONING (MALTODEXTRIN [MADE FROM CORN], SALT, SPICES (INCLUDING OREGANO, PARSLEY, AND BLACK PEPPER), DRIED GARLIC, EXTRA VIRGIN OLIVE OIL, YEAST EXTRACT, ONION POWDER, NATURAL FLAVOR, BROWN SUGAR, GUM ARABIC, CARAMEL COLOR, MOLASSES, CITRIC ACID, BEEF EXTRACT, MILK PROTEIN CONCENTRATE, SKIM MILK, AND BEEF FAT).

NutrientPer 100 gPer serving (28 g)
Calories571160
Protein7.1 g2.0 g
Total fat35.7 g10.0 g
Saturated fat5.4 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate57.1 g16.0 g
Dietary fiber3.6 g1.0 g
Total sugars3.6 g1.0 g
Sodium500 mg140 mg
Potassium1179 mg330 mg
Calcium0 mg0 mg
Iron1.3 mg0.4 mg
Vitamin C21.4 mg6.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

POTATO CHIPS, BRAZILIAN PICANHA — Nutrition Facts | FoodFactsUSA