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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POTATO ENRICHED FIBER & FLAVOR BREAD, POTATO

USDA FoodData Central · Branded · FDC ID 2470701 · serving: 26 g (26 g)

Product details

Brand owner
Perfection Bakeries, Inc.
Brand
AUNT MILLIE'S
Category
Breads & Buns
Label serving
26 g
UPC / GTIN
071314105064

Ingredients

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, RESISTANT CORN STARCH, YEAST, WHEAT GLUTEN, SUGAR, SOYBEAN OIL, POTATO FLAKES, SALT, POTATO FLOUR, WHEAT DEXTRIN, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, WHEAT STARCH, MONOGLYCERIDES, MODIFIED WHEY, CALCIUM PROPIONATE (A PRESERVATIVE), WHEAT PROTEIN, NATURAL AND ARTIFICIAL FLAVORS, ETHOXYLATED MONO- AND DIGLYCERIDES, DEXTROSE, VINEGAR, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN.

NutrientPer 100 gPer serving (26 g)
Calories23160
Protein7.7 g2.0 g
Total fat3.9 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.1 g12.0 g
Dietary fiber7.7 g2.0 g
Total sugars3.9 g1.0 g
Sodium481 mg125 mg
Potassium96 mg25 mg
Calcium258 mg67 mg
Iron3.9 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

POTATO ENRICHED FIBER & FLAVOR BREAD, POTATO — Nutrition Facts | FoodFactsUSA