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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POTATO GNOCCHI

USDA FoodData Central · Branded · FDC ID 2090713 · serving: 56 g (56 g)

Product details

Brand owner
Transnational Foods, Inc.
Brand
PAMPA
Category
Pasta by Shape & Type
Label serving
56 g
UPC / GTIN
876941007497

Ingredients

MASHED POTATOES 75% [WATER, DRIED POTATOES FLAKES (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, STABILIZER: DISODIUM DIPHOSPHATE, ANTIOXIDANT: POTASSIUM METABISULPHITE, ASCORBYL PALMITATE, CITRIC ACID, FLAVORS)], WHEAT FLOUR, POTATO STARCH, SALT, AROMAS, ACIDIFIER: CITRIC ACID, PRESERVATIVE: SORBIC ACID, RICE FLOUR.

NutrientPer 100 gPer serving (56 g)
Calories16190
Protein3.6 g2.0 g
Total fat1.8 g1.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate32.1 g18.0 g
Dietary fiber1.8 g1.0 g
Total sugars3.6 g2.0 g
Sodium661 mg370 mg
Calcium36 mg20 mg
Iron1.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1 g1%
Saturated fat0.5 g2%
Cholesterol0 mg0%
Sodium370.16 mg16%
Total carbohydrate18 g7%
Dietary fiber1.01 g4%
Calcium20.16 mg2%
Iron1.08 mg6%
Vitamin C0 mg0%

Similar foods in Pasta by Shape & Type

Compare POTATO GNOCCHI with UDI'S, THREE CHEESE RAVIOLI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

POTATO GNOCCHI — Nutrition Facts | FoodFactsUSA