FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Alfredo Aiello Italian Foods

POTATO GNOCCHI, POTATO

USDA FoodData Central · Branded · FDC ID 2284729 · serving: 164 g (164 g)

Product details

Brand owner
Alfredo Aiello Italian Foods
Brand
ALFREDO
Category
Pasta by Shape & Type
Label serving
164 g
UPC / GTIN
072587212909

Ingredients

POTATO FLAKES (DEHYDRATED POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, MIXED TOCOPHEROLS), DURUM SEMOLINA FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER.

NutrientPer 100 gPer serving (164 g)
Calories232380
Protein6.1 g10.0 g
Total fat1.2 g2.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate23.8 g39.0 g
Dietary fiber2.4 g3.9 g
Total sugars7.3 g12.0 g
Sodium402 mg659 mg
Calcium0 mg0 mg
Iron0.9 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 164 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2 g3%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium659.28 mg29%
Total carbohydrate39 g14%
Dietary fiber3.94 g14%
Calcium0 mg0%
Iron1.44 mg8%
Vitamin C0 mg0%

Similar foods in Pasta by Shape & Type

Compare POTATO GNOCCHI, POTATO with ROASTED TOMATO MOZZARELLA SIGNATURE TORTELLONI, ROASTED TOMATO MOZZARELLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.