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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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POTATO ROLLS, POTATO

USDA FoodData Central · Branded · FDC ID 2475741 · serving: 35 g (35 g)

Product details

Brand owner
Aunt Millie's Foodservice
Brand
AUNT MILLIE'S BAKEHOUSE
Category
Breads & Buns
Label serving
35 g
UPC / GTIN
814305010882

Ingredients

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, POTATO FLAKES, WHEAT GLUTEN, SOYBEAN OIL, MODIFIED WHEY, BUTTER, SALT, CULTURED CREAM, SODIUM STEAROYL LACTYLATE, DATEM, DEXTROSE, MONO AND DI-GLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), NATURAL AND ARTIFICIAL FLAVOR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID; TOPPED WITH FLOUR.

NutrientPer 100 gPer serving (35 g)
Calories286100
Protein8.6 g3.0 g
Total fat4.3 g1.5 g
Saturated fat1.4 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate45.7 g16.0 g
Dietary fiber2.9 g1.0 g
Total sugars5.7 g2.0 g
Sodium400 mg140 mg
Potassium66 mg23 mg
Calcium120 mg42 mg
Iron2.9 mg1.0 mg

Similar foods in Breads & Buns

Compare POTATO ROLLS, POTATO with ORGANIC BLUES BREAD WITH BLUE CORNMEAL CRUST, BLUE CORNMEAL CRUST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

POTATO ROLLS, POTATO — Nutrition Facts | FoodFactsUSA